Experimental study on enzyme enhanced magnesia carbonation process for soil stabilization
Biogeotechnics|更新时间:2024-07-16
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Experimental study on enzyme enhanced magnesia carbonation process for soil stabilization
“In the field of biological soil solidification technology, researchers have explored a new and efficient enzyme assisted carbonation soil solidification method, which has significantly better treatment effects than traditional methods and provides a new solution for soil solidification.”
Journal of Civil and Environmental EngineeringVol. 46, Issue 5, Pages: 101-108(2024)
作者机构:
河海大学 岩土力学与堤坝工程教育部重点实验室,南京 210024
作者简介:
HE Jia (1982- ), associate professor, main research interests: bio-geotechnical technology and new technology of foundation treatment, E-mail: hejiahhu@163.com.
基金信息:
National Natural Science Foundation of China(52078188;51978244;2022M720999)
HE Jia,QU Siyuan,HANG Lei,et al.Experimental study on enzyme enhanced magnesia carbonation process for soil stabilization[J].Journal of Civil and Environmental Engineering,2024,46(05):101-108.
HE Jia,QU Siyuan,HANG Lei,et al.Experimental study on enzyme enhanced magnesia carbonation process for soil stabilization[J].Journal of Civil and Environmental Engineering,2024,46(05):101-108. DOI: 10.11835/j.issn.2096-6717.2023.119.
Experimental study on enzyme enhanced magnesia carbonation process for soil stabilization