1. 浙江大学 文物与博物馆学系
2. 化学系,杭州,310027
3. 浙江工业大学化学工程与材料学院,杭州,310014
纸质出版:2011
移动端阅览
魏国锋, 张秉坚, 方世强. 添加剂对传统糯米灰浆性能的影响及其机理[J]. 土木与环境工程学报(中英文), 2011,33(5):143-149.
WEI Guo-feng, ZHANG Bing-jian, FANG Shi-qiang. Influence of Admixtures on Properties of Traditional Sticky Rice-lime Mortar and Their Mechanisms[J]. Journal of Civil and Environmental Engineering, 2011, 33(5): 143-149.
魏国锋, 张秉坚, 方世强. 添加剂对传统糯米灰浆性能的影响及其机理[J]. 土木与环境工程学报(中英文), 2011,33(5):143-149. DOI: 10.11835/j.issn.1674-4764.2011.05.024.
WEI Guo-feng, ZHANG Bing-jian, FANG Shi-qiang. Influence of Admixtures on Properties of Traditional Sticky Rice-lime Mortar and Their Mechanisms[J]. Journal of Civil and Environmental Engineering, 2011, 33(5): 143-149. DOI: 10.11835/j.issn.1674-4764.2011.05.024.
糯米灰浆是中国古代建筑史上的一项重要科技发明
为了使该传统工艺科学化地为现代文化遗产保护服务
采用SEM和XRD等技术手段
探讨了纸筋、硫酸铝和二水石膏3种添加剂对糯米灰浆性能的影响及其机理。结果表明:纸筋对糯米灰浆抗压强度和耐冻融性的改进最为明显;硫酸铝对改善糯米灰浆的干燥收缩性效果最佳;二水石膏的加入
对样品的耐冻融性并无改进
而且
随着其含量的增加
样品的抗压强度和表面硬度增幅降低。在文化遗产保护实践中
建议采用6%的硫酸铝或3%的纸筋作为糯米灰浆的添加剂。
On the basis of characterization of property of traditional sticky rice-lime mortar
influence of admixtures (aluminum sulfate
gypsum
paper fiber) on properties of traditional sticky rice-lime mortar and their scientific mechanisms are discussed by means of SEM and XRD. It is indicated that paper fiber is the most effective admixture to endure freezing-thawing cycles and increase compressive strength of sticky rice-lime mortar due to disorderly distribution and water-retaining of paper fiber
and the use of aluminum sulfate reduces dry shrinkage values and improves compressive strength because of formation of ettringite in sticky rice-lime mortar. Gypsum is proved to be ineffective to modify freezing-thawing cycles of sticky rice-lime mortar. Meanwhile
compressive strength and surface hardness of sticky rice-lime mortar with gypsum decline as gypsum amounts. It is suggested that 6% aluminum sulfate or 3% paper fiber can be used as admixtures of sticky rice-lime mortar in conservation of cultural relics.
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